Fettuccine Integrale Einkorn Wheat 500g Organic
CHF 5,10 Incl. taxes
Emmer flour is a valuable variety of grain dating back 10 thousand years. Typical of the Lazio region it finds in the roughness of the fettucine a perfect combination with the typical Lazio traditional cuisine. Try it with “Romana”Solleone Bio sauce and add a few drops of non filtered Solleone bio Extra virgin olive oil.
Discount per quantity
| Quantity | Price | % Discount |
|---|---|---|
| 3 - 5 | CHF 4,85 | 5% |
| 6 - 11 | CHF 4,59 | 10% |
| 12+ | CHF 4,34 | 15% |
Out of stock
Description
Emmer flour is a valuable variety of grain dating back 10 thousand years. Typical of the Lazio region it finds in the roughness of the fettucine a perfect combination with the typical Lazio traditional cuisine. Try it with “Romana”Solleone Bio sauce and add a few drops of non filtered Solleone bio Extra virgin olive oil.
Ingredient
Emmer wheat wholemeal flour.
| Nutrition fact: | 100 g |
| Energy | 1515 kj/358 kcal |
| Fat | 3.1 g |
| of which saturated fat | 0.6 g |
| Carbohydrates | 66.2 g |
| of which sugars | 3.2 g |
| Fibre | 8.0 g |
| Protein | 12,4 g |
| Salt | 0 g |
| Code | SOLN0042 |
| EAN | 7640164486864 |
| Quantity | 500 gr |
| Language on labelling | FR |
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