Product Specifics:

The Bread of Flowers ®, a brand of Euro-Nat, partner company of AFDIAG (French Association of Gluten intolerant), www.afdiag.fr. No yeast, no dairy, no egg, no aroma. Light flavor that adapts to every moment of consumption. Fine and crispy Texture, lightly toasted.

Nutritional claims:

Source of fibre, source of magnesium. Without added sugars (contains naturally occurring sugars).

Tips for use:

To eat lunch at dinner, nature or accompanied by a sweet or savoury garnish.

Ingredients:

Semi-complete rice flour * (59.5%), buckwheat flour * (25%), millet flour * (15%), marine salt * from organic farming

Allergens

Absence

Average nutritional values:	100gr
Energy	1531 KJ/363 kcal
Fat:	2.30 g
of which saturated fatty acids:	0.50 g
Carbohydrates:	74.80 g
Including Sugars:	0.70 G
Fibers:	3.40 g
Protein:	9.10 g
Salt:	0590 g
Magnesium	110 mg (29% RDI * *)/td>

(**) RDI: Daily Reference contributions